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#Recipes #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking


★★★★★ 4474 Reviews: THE BEST EVER #Recipes >> KOREAN BEEF BULGOGI

 #Recipes #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

 This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

 Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

 All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)


Ingredients: 

 TENDERIZER: 
  • 1 little unripe pear (I utilized a bartlett) 
  • 2 tablespoons minced garlic (or 6 cloves) 
  • 1 inch bit of ginger, cut or cubed 
  • 1/2 little yellow or white onion 

 KOREAN BULGOGI:
  • 3 tablespoons soy sauce (see note) 
  • 3 tablespoons light dark colored sugar 
  • 1 tablespoon sesame oil 
  • 1/2 pounds sirloin steak cut into 1/2 inch 3D squares 
  • 2 scallions, cut into huge pieces 
  • 2 chime peppers, cut into 1/2 inch 3D shapes 
  • 1 medium onion, cut into 1/2 inch 3D squares 
  • 1/2 containers pineapples, cut into 1/2 inch 3D shapes 
  • Trimming: toasted sesame seeds + cut scallions 

 Steps:
  1. In the case of utilizing wooden sticks, absorb 6 sticks water in a 9×13 preparing dish with the goal that they are totally submerged for at any rate 30 minutes and in a perfect world for 1/2 hours. 
  2. TENDERIZER: in a nourishment processor, join the elements for the tenderizer and heartbeat until a thick glue shapes. Put aside. 
  3. KOREAN Meat: in a substantial bowl consolidate the soy sauce, light darker sugar, and sesame oil and rush until the sugar breaks up. Add the tenderizer and mix to consolidate.
  4. ...
  5. CLICK ==> Complete recipe here --> 

Thank you for coming to my blog and enjoyed to try to make this food at home, good luck...